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KORIMAT KA 160
Perfectly suited for: Beginners or in rooms with limited space, the KA 160 proves to be extremely efficient. The versatility of this handy appliance is demonstrated by its ability not only to sterilize, but also as a compact kettle that brews and boils deliciously. Whether for cold cuts or cooked sausages on a core or for classic sterilization.
KORIMAT KA 240
Perfectly suited for: Customers who not only want to sterilize larger quantities, but also want to integrate a large-volume kettle into their kitchen equipment. With twice the capacity of the KA 160, the "240ziger" from KORIMAT offers outstanding performance for a wide range of applications such as sterilizing, cooking and scalding.
KORIMAT KA 380
Perfectly suited for: "doers" The fully automatic control system, already in the KA 240 and now also in the KA 380, does not even stop at industrial challenges. With this technological advance, KORIMAT enables efficient and reliable sterilization and the processing of large quantities in industrial environments. An enrichment for every company.
Add-On: Wagrumat
Saving time, conserving energy, conserving resources. With the WAGRUMAT, you can use the hot water efficiently and continue the cooking process in the KORIMAT smoothly. Don't miss the opportunity to increase the productivity and efficiency of your KORIMAT system.
Our innovative WAGRUMAT water storage tank was specially developed for use in conjunction with the KORIMAT system. Contact us today for more information or to make an appointment for a personal consultation. Our experienced team will be happy to answer your questions about the WAGRUMAT water storage tank for the KORIMAT system.
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After the boiling phase:
Hot water is fed into the WAGRUMAT and stored there.
Next boiling phase:
Hot water is returned to the KORIMAT, thus shortening the next heating phase
Secondary use:
Hot water can be used elsewhere at the end of production, cooled in a controlled manner or disposed of
The WAGRUMAT offers you a number of advantages:
Efficient use of hot water: By using the WAGRUMAT, you can store the hot water produced in the KORIMAT after the boiling phase and save it for later use. This ensures efficient use of the heated water and avoids wasting energy.
Seamless cooking process: The WAGRUMAT allows you to continue the cooking process in the KORIMAT seamlessly. As soon as the KORIMAT is refilled with new goods, the WAGRUMAT can feed the stored hot water back into the KORIMAT.
Flexibility and adaptability: The WAGRUMAT can be easily integrated into the existing KORIMAT system. It is designed for smooth communication with the KORIMAT and enables simple operation.
User-friendliness and maintenance: The WAGRUMAT is equipped with user-friendly operating elements that enable simple control and monitoring. Maintenance of the storage tank is minimal, and high-quality materials and components ensure a long service life.
KORIMAT KA 160
Perfectly suited for: Beginners or in rooms with limited space, the KA 160 proves to be extremely efficient. The versatility of this handy appliance is demonstrated by its ability not only to sterilize, but also as a compact kettle that brews and boils deliciously. Whether for cold cuts or cooked sausages on a core or for classic sterilization.
KORIMAT KA 240
Perfectly suited for: Customers who not only want to sterilize larger quantities, but also want to integrate a large-volume kettle into their kitchen equipment. With twice the capacity of the KA 160, the “240ziger” from KORIMAT offers outstanding performance for a wide range of applications such as sterilizing, cooking and scalding.
KORIMAT KA 380
Perfectly suited for: “doers” The fully automatic control system, already in the KA 240 and now also in the KA 380, does not even stop at industrial challenges. With this technological advance, KORIMAT enables efficient and reliable sterilization and the processing of large quantities in industrial environments. An enrichment for every company.
Add-On: Wagrumat
Saving time, conserving energy, conserving resources. With the WAGRUMAT, you can use the hot water efficiently and continue the cooking process in the KORIMAT smoothly. Don’t miss the opportunity to increase the productivity and efficiency of your KORIMAT system.
Our innovative WAGRUMAT water storage tank was specially developed for use in conjunction with the KORIMAT system. Contact us today for more information or to make an appointment for a personal consultation. Our experienced team will be happy to answer your questions about the WAGRUMAT water storage tank for the KORIMAT system.
read more
After the boiling phase:
Hot water is fed into the WAGRUMAT and stored there.
Next boiling phase:
Hot water is returned to the KORIMAT, thus shortening the next heating phase
Secondary use:
Hot water can be used elsewhere at the end of production, cooled in a controlled manner or disposed of
The WAGRUMAT offers you a number of advantages:
Efficient use of hot water: By using the WAGRUMAT, you can store the hot water produced in the KORIMAT after the boiling phase and save it for later use. This ensures efficient use of the heated water and avoids wasting energy.
Seamless cooking process: The WAGRUMAT allows you to continue the cooking process in the KORIMAT seamlessly. As soon as the KORIMAT is refilled with new goods, the WAGRUMAT can feed the stored hot water back into the KORIMAT.
Flexibility and adaptability: The WAGRUMAT can be easily integrated into the existing KORIMAT system. It is designed for smooth communication with the KORIMAT and enables simple operation.
User-friendliness and maintenance: The WAGRUMAT is equipped with user-friendly operating elements that enable simple control and monitoring. Maintenance of the storage tank is minimal, and high-quality materials and components ensure a long service life.